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News, press, and articles featuring Maxgrainta premium plant - based nut and grain milk
Maxgrainta was selected as a winning product in a health focused product selection program judged by medical professionals from Phyathai Hospital. This recognition granted Maxgrainta a six month complimentary promotion in The Selection catalog across 12 branches.
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Dr. Lalana Nuntakarn, founder of the Maxgrainta brand, believes that food is both life and science. Consistent consumption of high quality, chemical free nutrition plays a direct role in sustaining long term health. Guided by this philosophy, she began developing a concentrated plant-based nut milk crafted from whole nuts.
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At its core, entrepreneurship is another form of research. It is a continuous process of exploration and experimentation, with the unique ability to design and control one’s own system. It enables the application of knowledge to its fullest extent, free from organizational constraints or dependence on others.
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Scishine Showcases “Maxgrainta” Healthy Plant Based Nut Milk at THAIFEX ANUGA ASIA 2024, Leveraging Customer Insights to Refine Products and Calling for Greater Government Support for SMEs
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Vitafoods Asia 2024 Hosts Dinner Talk Celebrating Female Leaders on International Women’s Day
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